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+ | = Market Research for IT Startups = |
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− | = Optimal nutrition: the craft of balancing diet and lifestyle in the post-digital world = |
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− | * '''Course name''': |
+ | * '''Course name''': Market Research for IT Startups |
− | * '''Code discipline''': |
+ | * '''Code discipline''': |
− | * '''Subject area''': |
+ | * '''Subject area''': Technological Entrepreneurship |
== Short Description == |
== Short Description == |
||
+ | This course is for students who see themselves as entrepreneurs. The course is designed for the early development of business ideas and provides methods and guidelines for business research. The course teaches how to assess the potential of business ideas, hypothesis thinking, methods for generating ideas and testing their quality |
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− | This course covers the following concepts: • Optimal nutrition; • Energy balance: dietary intake and physical activity; • Nutriom – a set of essential nutrients; • Optimal nutrition under budget constraint; • Food-processing technology, genetic engineering, and new sources of food; • Digital solutions in dietary management; What is the purpose of this course?; The goal of this course is to introduce basic elements of the optimal nutrition – multi-disciplinary, multi-dimensional concept, and help students find the balance between their physiological individual requirements and food consumed daily.; Students will be provided with knowledge required to design their own personal diets, associated with their needs, depending on the level of their physical activity and health status. They will also be given an overview of food safety issues and modern food-processing technologies understanding of which will enable making conscious dietary choices.; Finally, digital tools available to assist personal food management and trends in internet-of-things (IoT) development will be discussed, offering students perspective on potential app projects in personalized nutrition.; Course Objectives Based on Bloom’s Taxonomy; What should a student remember at the end of the course? (5-7 points for bachelors and 3-5 for masters); By the end of the course, the students should be able to remember and recognize; Optimal nutrition as a science-based approach helping them in managing their personal diets; Nutriom – the set of essential nutrients required for normal functioning of body’s systems, organs, and tissues; Principles of dietary management under budget constrain; Basics of industrial food processing, use of food additives and technological aids; Genetic engineering techniques as applied to foods; New food technologies, use of nanomaterials; Trends in development of digital tools used in the personalized nutrition; What should a student be able to understand at the end of the course? (5-7 points for bachelors and 4-5 for masters); Understand how to measure and keep energy balance in their diet; Understand how to read food labels and where to find nutrition information; Understand how to construct personal diet under limited financial resources; Understand current food technology and processing methods; Understand trends in digital solutions used in personalized nutrition.; What should a student be able to apply at the end of the course? ( 3-5 points for bachelors and 4-6 for masters); By the end of the course, the students should be able to:; Apply nutrition principles in evaluating their personal energy intakes and expenditures; Demonstrate and use basic knowledge of nutriom and its essential components in their dietary choices; Conduct self-assessment of risks and opportunities of personal dietary behaviour; Design personal diet and propose an optimal dietary tracking tool; Course evaluation (Do you have any special weight on the course evaluations of components that affect the assessment of the development of the discipline? By default, it will be as below. If you think it should be different please indicate this in the `Proposed points' column); Table 1: Course grade breakdown; Late Submission Policy:; Reducing one grade for submissions after the deadline.; Cooperation Policy and Quotations:; Grades range (Does this class have any particularities of matching the grades with a five-point scale? By default, it will be as below. If you think that should be different, please indicate this in the `Proposed range' column):; Table 2: Course grading range; Resources and reference material; Introduction to Human Nutrition, 3rd Edition, 2019, Wiley-Blackwell; Food and Nutrition Economics. Fundamentals for Health Sciences. George C. Davis and Elena L.Serrano, 2016, Oxford. |
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== Prerequisites == |
== Prerequisites == |
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=== Prerequisite subjects === |
=== Prerequisite subjects === |
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+ | * N/A |
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− | |||
=== Prerequisite topics === |
=== Prerequisite topics === |
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+ | * N/A |
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− | |||
== Course Topics == |
== Course Topics == |
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Line 22: | Line 22: | ||
! Section !! Topics within the section |
! Section !! Topics within the section |
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|- |
|- |
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− | | |
+ | | Ideation tools || |
+ | # Art VS Creativity |
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− | # - Double malnutrition and non-communicable diseases |
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+ | # Ability to discover |
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− | # - First nutrition law, energy balance |
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+ | # How to generate ideas |
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− | # - Macronutrients and energy metabolism |
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+ | # Creativity sources |
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− | # - Measuring personal calorie intake and expenditure |
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+ | # Ideation in groups |
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− | # - Obesity and appetite regulation. Dietary management |
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+ | # Rules for ideation for startups |
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|- |
|- |
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− | | |
+ | | Market research content || |
+ | # Types of research: primary vs secondary |
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− | # - Food composition, macro- and micronutrients |
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+ | # How to plan a research |
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− | # - Vitamins |
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+ | # Market research chapters content |
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− | # - Minerals and trace elements |
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+ | # Frameworks used in a market research (SWOT, Persona, etc) |
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− | # - Phytonutrients |
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+ | # Tools and sources to conduct a competitors analysis |
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− | # - Nutrition declaration and dietary reference standards |
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|- |
|- |
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− | | |
+ | | Customer development || |
+ | # Interviews are the main tool for “Get Out The Building” technique |
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− | # - Managing diet under budget constraints. |
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+ | # The "Mum's Test" |
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− | # - Utility concept. Nutrient-health relationship. |
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+ | # Jobs-To-Be-Done |
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− | # - Food-income relationship. Engel curve. |
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+ | # Good and bad interview questions |
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− | # - Intertemporal choice problem. Health vs unhealthy food choices. |
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− | # - Taxation and other fiscal policies applied to foods. |
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|- |
|- |
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+ | | Market sizing || |
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− | | New food processing technologies || |
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+ | # Market analysis VS market sizing |
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− | # - Processed and ultra-processed foods |
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+ | # Sizing stakeholders and their interests |
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− | # - Food additives and processing aids |
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+ | # Sizing methods |
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− | # - Gene engineering of foods |
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+ | # TAM SAM SOM calculation examples |
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− | # - Nanonutrients |
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− | # - “Impossible” foods |
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|- |
|- |
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− | | |
+ | | Data for a research || |
+ | # Sources and tools for competitors overview |
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− | # - Apps for personal nutrition management |
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+ | # Sources and tools for product and traffic analysis |
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− | # - Food and IoT |
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+ | # Sources and tools for trend watching |
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− | # - Diet tracking, meal planning, population assessment tools |
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+ | # Life hacks for search |
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− | # - Nutrition platforms |
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+ | |- |
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− | # - Digital nutrition |
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+ | | Founder motivation || |
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− | |} |
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+ | # Ways to Stay Motivated as an Entrepreneur |
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+ | # Exercises for founders motivation |
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+ | |- |
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+ | | Pitch Day || |
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+ | # Market research results presentations |
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+ | |} |
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+ | |||
== Intended Learning Outcomes (ILOs) == |
== Intended Learning Outcomes (ILOs) == |
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=== What is the main purpose of this course? === |
=== What is the main purpose of this course? === |
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+ | This course aims to give students theoretical knowledge and practical skills on how to assess market potential at an early stage of an IT startup (or any company) development. The ultimate goal is to teach students to conduct market research for their business. |
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− | The goal of this course is to introduce basic elements of the optimal nutrition – multi-disciplinary, multi-dimensional concept, and help students find the balance between their physiological individual requirements and food consumed daily. |
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=== ILOs defined at three levels === |
=== ILOs defined at three levels === |
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Line 66: | Line 72: | ||
==== Level 1: What concepts should a student know/remember/explain? ==== |
==== Level 1: What concepts should a student know/remember/explain? ==== |
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By the end of the course, the students should be able to ... |
By the end of the course, the students should be able to ... |
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+ | * Market research techniques using open data, |
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− | * Optimal nutrition as a science-based approach helping them in managing their personal diets |
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+ | * Typology of market assessment methods, |
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− | * Nutriom – the set of essential nutrients required for normal functioning of body’s systems, organs, and tissues |
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+ | * Types of research data and their application, |
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− | * Principles of dietary management under budget constrain |
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+ | * Market research components: competitors overview, value proposition, trend watching, venture status, business models, buyers profile etc |
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− | * Basics of industrial food processing, use of food additives and technological aids |
||
− | * Genetic engineering techniques as applied to foods |
||
− | * New food technologies, use of nanomaterials |
||
− | * Trends in development of digital tools used in the personalized nutrition |
||
==== Level 2: What basic practical skills should a student be able to perform? ==== |
==== Level 2: What basic practical skills should a student be able to perform? ==== |
||
By the end of the course, the students should be able to ... |
By the end of the course, the students should be able to ... |
||
+ | * Methods of ideation, |
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− | * Understand how to read food labels and where to find nutrition information |
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+ | * TAM SAM SOM method, 2 approaches, |
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− | * Understand how to construct personal diet under limited financial resources |
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+ | * Applied tools and resources for market sizing, |
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− | * Understand current food technology and processing methods |
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+ | * Principles to work with business hypotheses |
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− | * Understand trends in digital solutions used in personalized nutrition. |
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==== Level 3: What complex comprehensive skills should a student be able to apply in real-life scenarios? ==== |
==== Level 3: What complex comprehensive skills should a student be able to apply in real-life scenarios? ==== |
||
By the end of the course, the students should be able to ... |
By the end of the course, the students should be able to ... |
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+ | * Identify and describe the market |
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− | * Apply nutrition principles in evaluating their personal energy intakes and expenditures |
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+ | * Assess market potential for any business idea |
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− | * Demonstrate and use basic knowledge of nutriom and its essential components in their dietary choices |
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+ | * Conduct relevant market research before starting up a business |
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− | * Conduct self-assessment of risks and opportunities of personal dietary behaviour |
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+ | * Use the most relevant and high-quality data for a market research |
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− | * Design personal diet and propose an optimal dietary tracking tool |
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+ | |||
== Grading == |
== Grading == |
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Line 95: | Line 99: | ||
! Grade !! Range !! Description of performance |
! Grade !! Range !! Description of performance |
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|- |
|- |
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− | | A. Excellent || |
+ | | A. Excellent || 85.0-100.0 || - |
|- |
|- |
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− | | B. Good || |
+ | | B. Good || 70.0-84.0 || - |
|- |
|- |
||
− | | C. Satisfactory || |
+ | | C. Satisfactory || 50.0-69.0 || - |
|- |
|- |
||
− | | D. |
+ | | D. Fail || 0.0-50.0 || - |
|} |
|} |
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Line 110: | Line 114: | ||
! Activity Type !! Percentage of the overall course grade |
! Activity Type !! Percentage of the overall course grade |
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|- |
|- |
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+ | | Paper #0: Market research structure || 0-10 scale (costs 10% final) |
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− | | Homework 1 || 30 |
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|- |
|- |
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+ | | Paper #1: TAM SAM SOM || 0-10 scale (costs 20% final) |
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− | | Homework 2 || 30 |
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|- |
|- |
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+ | | Workshops activity || 3 points for each of 7 workshops: 1 point=participation, 2 points=discussion, 3 points=valuable results (costs 21% final) |
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− | | Final test || 40 |
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+ | |- |
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+ | | Paper #2: Market research || 0-10 scale (costs 30% final) |
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+ | |- |
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+ | | Final Presentation || 0-10 scale (costs 20% final) |
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|} |
|} |
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=== Recommendations for students on how to succeed in the course === |
=== Recommendations for students on how to succeed in the course === |
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+ | Participation is important. Showing up and participating in discussions is the key to success in this course.<br>Students work in teams, so coordinating teamwork will be an important factor for success.<br>Reading the provided materials is mandatory, as lectures will mainly consist of discussions and reflections not slides or reading from scratch.<br>The main assignment in the course is Market research paper which is supposed to be useful not only for this course but s a basis for future business oriented courses |
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− | |||
== Resources, literature and reference materials == |
== Resources, literature and reference materials == |
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=== Open access resources === |
=== Open access resources === |
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+ | * - article with reflections on the methodology book on the 55 typical business models |
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− | * Food and Nutrition Economics. Fundamentals for Health Sciences. George C. Davis and Elena L.Serrano, 2016, Oxford |
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+ | * - a book with instructions on how to communicate with your potential users. How to conduct interviews so that you understand what the client wants to say and not what you want to hear. |
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+ | * - the case book on the Jobs To Be Done. With JTBD, we can make predictions about which products will be in demand in the market and which will not. The idea behind the theory is that people don't buy products, but "hire" them to perform certain jobs. |
||
+ | * A selection of with a summary of key ideas from Harvard Business Review |
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+ | * F. Sesno "" - the book on how to get information out of people through questions. |
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+ | * a visual guide book to dealing with your inner procrastinator |
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=== Closed access resources === |
=== Closed access resources === |
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+ | * Crunchbase.com |
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− | |||
+ | * Statista.com |
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=== Software and tools used within the course === |
=== Software and tools used within the course === |
||
+ | * Boardofinnovation.com |
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− | |||
+ | * Miro.com |
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+ | * Notion.com |
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+ | * MS Teams |
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+ | |||
= Teaching Methodology: Methods, techniques, & activities = |
= Teaching Methodology: Methods, techniques, & activities = |
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== Activities and Teaching Methods == |
== Activities and Teaching Methods == |
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+ | {| class="wikitable" |
||
+ | |+ Teaching and Learning Methods within each section |
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+ | |- |
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+ | ! Teaching Techniques !! Section 1 !! Section 2 !! Section 3 !! Section 4 !! Section 5 !! Section 6 !! Section 7 |
||
+ | |- |
||
+ | | Problem-based learning (students learn by solving open-ended problems without a strictly-defined solution) || 1 || 1 || 1 || 1 || 1 || 1 || 1 |
||
+ | |- |
||
+ | | Project-based learning (students work on a project) || 1 || 1 || 1 || 1 || 1 || 1 || 1 |
||
+ | |- |
||
+ | | Differentiated learning (provide tasks and activities at several levels of difficulty to fit students needs and level) || 1 || 1 || 1 || 1 || 1 || 1 || 1 |
||
+ | |- |
||
+ | | Contextual learning (activities and tasks are connected to the real world to make it easier for students to relate to them); || 1 || 1 || 1 || 1 || 1 || 1 || 1 |
||
+ | |- |
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+ | | Business game (learn by playing a game that incorporates the principles of the material covered within the course). || 1 || 1 || 1 || 1 || 1 || 1 || 1 |
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+ | |- |
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+ | | inquiry-based learning || 1 || 1 || 1 || 1 || 1 || 1 || 1 |
||
+ | |} |
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{| class="wikitable" |
{| class="wikitable" |
||
|+ Activities within each section |
|+ Activities within each section |
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|- |
|- |
||
− | ! Learning Activities !! Section 1 !! Section 2 !! Section 3 !! Section 4 !! Section 5 |
+ | ! Learning Activities !! Section 1 !! Section 2 !! Section 3 !! Section 4 !! Section 5 !! Section 6 !! Section 7 |
|- |
|- |
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− | | |
+ | | Interactive Lectures || 1 || 1 || 1 || 1 || 1 || 1 || 1 |
|- |
|- |
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− | | |
+ | | Lab exercises || 1 || 1 || 1 || 1 || 1 || 1 || 0 |
|- |
|- |
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− | | |
+ | | Group projects || 1 || 0 || 0 || 0 || 0 || 1 || 1 |
− | | |
+ | |- |
+ | | Flipped classroom || 1 || 1 || 1 || 1 || 1 || 1 || 0 |
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+ | |- |
||
+ | | Discussions || 1 || 1 || 1 || 1 || 1 || 1 || 1 |
||
+ | |- |
||
+ | | Presentations by students || 1 || 0 || 1 || 0 || 0 || 0 || 1 |
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+ | |- |
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+ | | Oral Reports || 1 || 0 || 1 || 0 || 0 || 0 || 1 |
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+ | |- |
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+ | | Cases studies || 0 || 1 || 0 || 1 || 1 || 1 || 0 |
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+ | |- |
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+ | | Experiments || 0 || 0 || 1 || 0 || 0 || 0 || 0 |
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+ | |- |
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+ | | Written reports || 0 || 0 || 1 || 0 || 0 || 1 || 0 |
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+ | |- |
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+ | | Individual Projects || 0 || 0 || 0 || 1 || 0 || 0 || 0 |
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+ | |- |
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+ | | Peer Review || 0 || 0 || 0 || 0 || 0 || 0 || 1 |
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+ | |} |
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+ | |||
== Formative Assessment and Course Activities == |
== Formative Assessment and Course Activities == |
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! Activity Type !! Content !! Is Graded? |
! Activity Type !! Content !! Is Graded? |
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|- |
|- |
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+ | | Discussion || Difference between Art and Creativity. Examples from your personal experience <br> Tools to manage your attention: work with exercises above <br> Is it true that an ideation stage is the very first step to take when starting your own business? If not, what needs to be done before? <br> Idea diary: share your experience, was it useful? How to keep motivation to continue? <br> Sharing your business ideas: is it risky for a founder? Why? <br> Name and discuss principles of hypothesis thinking <br> Name and comment on ideation tool you know. Did you have an experience with it? <br> Where to take creativity? Your advice <br> Lets find examples of “Steal like an artist” approach among startups <br> Create a list of 5 business ideas you have ever had in your mind. Choose 1 and make an exhaustive list of the problems that are associated with the proposed business idea. || 0 |
||
− | | Question || (Please list exercises and tasks you used to evaluate the quality of students' self-study work, perform ongoing performance assessment and the mastery level of this section's topics. Please feel free to provide sample assignments, tests, polls, essay topics. Please provide 4-7 tasks described with sufficient detail. || 1 |
||
− | | |
+ | |- |
+ | | Workshop || Break into teams, choose from the list below 1 tool to work with. Use the templates to create new business ideas. Summarize the results. Share your results and experience of using the template with other teams || 1 |
||
+ | |- |
||
+ | | Exercise || Start an "Idea diary" (not necessarily business ideas): create a convenient place for notes (notion, pinterest, instagram, paper notebook, etc.). Note the time/place/circumstances of ideas coming, learn to write down ideas. Draw conclusions from 1 week's work: where, when, how, why new ideas arise and whether you can manage their flow. || 0 |
||
+ | |} |
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+ | |||
==== Section 2 ==== |
==== Section 2 ==== |
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{| class="wikitable" |
{| class="wikitable" |
||
Line 162: | Line 221: | ||
! Activity Type !! Content !! Is Graded? |
! Activity Type !! Content !! Is Graded? |
||
|- |
|- |
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+ | | Discussion || What are the basic steps in market research? <br> What are the commonly used market research methods? <br> What research question types can be asked in surveys? <br> Should startup prefer primary or secondary research? || 0 |
||
− | | Question || (Please list exercises and tasks you used to evaluate the quality of students' self-study work, perform ongoing performance assessment and the mastery level of this section's topics. Please feel free to provide sample assignments, tests, polls, essay topics. Please provide 4-7 tasks described with sufficient detail. || 1 |
||
− | | |
+ | |- |
+ | | Workshop || SWOT analysis: compare your business idea with competitors and market situation <br> Get familiar with industry trends and reports: Find and create a list of 3 to 5 business research papers or trend reports in your industry || 0 |
||
+ | |- |
||
+ | | Home written assignment || Market research doc: create a structure that is: <br> 1-2 pages long <br> Describes your business idea <br> Contains the structure of your future research <br> Contains a list of questions to answer during the research for each chapter proposed <br> Contains links and references to data sources potentilly interesting to use in a research <br> Its feasible: it should be a chance you may answer all the questions stated in the doc <br> The doc format is designed and well structured || 1 |
||
+ | |} |
||
+ | |||
==== Section 3 ==== |
==== Section 3 ==== |
||
{| class="wikitable" |
{| class="wikitable" |
||
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! Activity Type !! Content !! Is Graded? |
! Activity Type !! Content !! Is Graded? |
||
|- |
|- |
||
+ | | Oral test || Good or bad interview question? <br> Useful or useless feedback? || 0 |
||
− | | Question || (Please list exercises and tasks you used to evaluate the quality of students' self-study work, perform ongoing performance assessment and the mastery level of this section's topics. Please feel free to provide sample assignments, tests, polls, essay topics. Please provide 4-7 tasks described with sufficient detail. || 1 |
||
− | | |
+ | |- |
+ | | Workshop || Work on your customer profile using the Persona template. Make a client interview script with the help of the Problem-validation-script. || 1 |
||
+ | |- |
||
+ | | Case study || Watch the video with the case study. This is an example of HOW NOT to take a customer discovery interview. Discuss what went wrong? || 0 |
||
+ | |} |
||
+ | |||
==== Section 4 ==== |
==== Section 4 ==== |
||
{| class="wikitable" |
{| class="wikitable" |
||
Line 178: | Line 247: | ||
! Activity Type !! Content !! Is Graded? |
! Activity Type !! Content !! Is Graded? |
||
|- |
|- |
||
+ | | Workshop || Estimate your target market using the TAM-SAM-SOM template in MIRO. Explain the data. || 1 |
||
− | | Question || (Please list exercises and tasks you used to evaluate the quality of students' self-study work, perform ongoing performance assessment and the mastery level of this section's topics. Please feel free to provide sample assignments, tests, polls, essay topics. Please provide 4-7 tasks described with sufficient detail. || 1 |
||
− | | |
+ | |- |
+ | | Case study || Learn a market sizing case: online babysitting service || 0 |
||
+ | |} |
||
+ | |||
==== Section 5 ==== |
==== Section 5 ==== |
||
{| class="wikitable" |
{| class="wikitable" |
||
Line 186: | Line 258: | ||
! Activity Type !! Content !! Is Graded? |
! Activity Type !! Content !! Is Graded? |
||
|- |
|- |
||
+ | | Workshop || Use 3 tools from this lesson's theory that you are least familiar with or have not used at all. From each source, take one insight on the state of your project's market. (For example, the total size of your target market, a leading competitor, number of users, or a growing trend) || 0 |
||
− | | Question || (Please list exercises and tasks you used to evaluate the quality of students' self-study work, perform ongoing performance assessment and the mastery level of this section's topics. Please feel free to provide sample assignments, tests, polls, essay topics. Please provide 4-7 tasks described with sufficient detail. || 1 |
||
− | | |
+ | |- |
+ | | Oral presentation || Take one tool from the list below and create a “how-to” guide to the service for your classmates. The guide could be done in a form of 1) video-instruction 2) text 3) visualized scheme 4) presentation. The guide must answer how to use a tool and give an example of its use on concrete case study. Studying the guide should take your reader not mach then 15 min. || 1 |
||
+ | |} |
||
+ | |||
+ | ==== Section 6 ==== |
||
+ | {| class="wikitable" |
||
+ | |+ |
||
+ | |- |
||
+ | ! Activity Type !! Content !! Is Graded? |
||
+ | |- |
||
+ | | Workshop || Exercises: <br> Personal SWOT Analysis <br> List of Personal Achievements <br> Analysis of Motivating Activities <br> Your Personal Vision || 0 |
||
+ | |} |
||
+ | |||
+ | ==== Section 7 ==== |
||
+ | {| class="wikitable" |
||
+ | |+ |
||
+ | |- |
||
+ | ! Activity Type !! Content !! Is Graded? |
||
+ | |- |
||
+ | | Pitch session || The final Market Research report should follow the structure discussed <br> Content of the oral presentation may include: business description, market overview, main sources used in the research, competitors overview, monetization opportunity, market size, further stages of research or business work, team, comments on some challenges during the work || 1 |
||
+ | |} |
||
+ | |||
=== Final assessment === |
=== Final assessment === |
||
'''Section 1''' |
'''Section 1''' |
||
+ | # For the final assessment, students should complete the Market Research paper. |
||
− | # (In this block, please specify the questions that a student must answer to pass this section of the course. It is possible that you won't have such assessment formally in your class, however, these questions must reflect the key concepts that a student must master after completing of this section. They questions must not be short and might require a detailed answer with preparation. If this assessment is performed for several sections at once, feel free to skip this step in one of the sections and list more questions in the future sections. 3-5 questions.) |
||
+ | # It should follow the market research paper structure, contain information about market volume (TAM SAM SOM), data must be gathered with help of data sources learnt. |
||
− | # 1. Building a personal physical activity profile (based on compendium of physical activity) |
||
+ | # The paper should refer to market potential and give the basis to make business decisions, answer questions on how to start and develop your idea, what is your business model, target customer persona, product MVP etc. |
||
+ | # Grading criteria for the final project presentation: |
||
+ | # Market sizing has been carried out |
||
+ | # Customer segments are named |
||
+ | # Сompetitor analysis has been conducted |
||
+ | # At least 2 prominent data sources are used |
||
+ | # Customer discovery interviews conducted |
||
+ | # Future steps are mapped out |
||
+ | # The final report is visualized clearly and transparent |
||
'''Section 2''' |
'''Section 2''' |
||
+ | |||
− | # (In this block, please specify the questions that a student must answer to pass this section of the course. It is possible that you won't have such assessment formally in your class, however, these questions must reflect the key concepts that a student must master after completing of this section. They questions must not be short and might require a detailed answer with preparation. If this assessment is performed for several sections at once, feel free to skip this step in one of the sections and list more questions in the future sections. 3-5 questions.) |
||
− | # 1. Measuring calories and essential nutrient intake. 7-day diet design. |
||
'''Section 3''' |
'''Section 3''' |
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+ | |||
− | # (In this block, please specify the questions that a student must answer to pass this section of the course. It is possible that you won't have such assessment formally in your class, however, these questions must reflect the key concepts that a student must master after completing of this section. They questions must not be short and might require a detailed answer with preparation. If this assessment is performed for several sections at once, feel free to skip this step in one of the sections and list more questions in the future sections. 3-5 questions.) |
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− | # 1. Constructing indifference curve. |
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'''Section 4''' |
'''Section 4''' |
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'''Section 5''' |
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=== The retake exam === |
=== The retake exam === |
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Latest revision as of 09:50, 29 May 2023
Market Research for IT Startups
- Course name: Market Research for IT Startups
- Code discipline:
- Subject area: Technological Entrepreneurship
Short Description
This course is for students who see themselves as entrepreneurs. The course is designed for the early development of business ideas and provides methods and guidelines for business research. The course teaches how to assess the potential of business ideas, hypothesis thinking, methods for generating ideas and testing their quality
Prerequisites
Prerequisite subjects
- N/A
Prerequisite topics
- N/A
Course Topics
Section | Topics within the section |
---|---|
Ideation tools |
|
Market research content |
|
Customer development |
|
Market sizing |
|
Data for a research |
|
Founder motivation |
|
Pitch Day |
|
Intended Learning Outcomes (ILOs)
What is the main purpose of this course?
This course aims to give students theoretical knowledge and practical skills on how to assess market potential at an early stage of an IT startup (or any company) development. The ultimate goal is to teach students to conduct market research for their business.
ILOs defined at three levels
Level 1: What concepts should a student know/remember/explain?
By the end of the course, the students should be able to ...
- Market research techniques using open data,
- Typology of market assessment methods,
- Types of research data and their application,
- Market research components: competitors overview, value proposition, trend watching, venture status, business models, buyers profile etc
Level 2: What basic practical skills should a student be able to perform?
By the end of the course, the students should be able to ...
- Methods of ideation,
- TAM SAM SOM method, 2 approaches,
- Applied tools and resources for market sizing,
- Principles to work with business hypotheses
Level 3: What complex comprehensive skills should a student be able to apply in real-life scenarios?
By the end of the course, the students should be able to ...
- Identify and describe the market
- Assess market potential for any business idea
- Conduct relevant market research before starting up a business
- Use the most relevant and high-quality data for a market research
Grading
Course grading range
Grade | Range | Description of performance |
---|---|---|
A. Excellent | 85.0-100.0 | - |
B. Good | 70.0-84.0 | - |
C. Satisfactory | 50.0-69.0 | - |
D. Fail | 0.0-50.0 | - |
Course activities and grading breakdown
Activity Type | Percentage of the overall course grade |
---|---|
Paper #0: Market research structure | 0-10 scale (costs 10% final) |
Paper #1: TAM SAM SOM | 0-10 scale (costs 20% final) |
Workshops activity | 3 points for each of 7 workshops: 1 point=participation, 2 points=discussion, 3 points=valuable results (costs 21% final) |
Paper #2: Market research | 0-10 scale (costs 30% final) |
Final Presentation | 0-10 scale (costs 20% final) |
Recommendations for students on how to succeed in the course
Participation is important. Showing up and participating in discussions is the key to success in this course.
Students work in teams, so coordinating teamwork will be an important factor for success.
Reading the provided materials is mandatory, as lectures will mainly consist of discussions and reflections not slides or reading from scratch.
The main assignment in the course is Market research paper which is supposed to be useful not only for this course but s a basis for future business oriented courses
Resources, literature and reference materials
Open access resources
- - article with reflections on the methodology book on the 55 typical business models
- - a book with instructions on how to communicate with your potential users. How to conduct interviews so that you understand what the client wants to say and not what you want to hear.
- - the case book on the Jobs To Be Done. With JTBD, we can make predictions about which products will be in demand in the market and which will not. The idea behind the theory is that people don't buy products, but "hire" them to perform certain jobs.
- A selection of with a summary of key ideas from Harvard Business Review
- F. Sesno "" - the book on how to get information out of people through questions.
- a visual guide book to dealing with your inner procrastinator
Closed access resources
- Crunchbase.com
- Statista.com
Software and tools used within the course
- Boardofinnovation.com
- Miro.com
- Notion.com
- MS Teams
Teaching Methodology: Methods, techniques, & activities
Activities and Teaching Methods
Teaching Techniques | Section 1 | Section 2 | Section 3 | Section 4 | Section 5 | Section 6 | Section 7 |
---|---|---|---|---|---|---|---|
Problem-based learning (students learn by solving open-ended problems without a strictly-defined solution) | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
Project-based learning (students work on a project) | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
Differentiated learning (provide tasks and activities at several levels of difficulty to fit students needs and level) | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
Contextual learning (activities and tasks are connected to the real world to make it easier for students to relate to them); | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
Business game (learn by playing a game that incorporates the principles of the material covered within the course). | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
inquiry-based learning | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
Learning Activities | Section 1 | Section 2 | Section 3 | Section 4 | Section 5 | Section 6 | Section 7 |
---|---|---|---|---|---|---|---|
Interactive Lectures | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
Lab exercises | 1 | 1 | 1 | 1 | 1 | 1 | 0 |
Group projects | 1 | 0 | 0 | 0 | 0 | 1 | 1 |
Flipped classroom | 1 | 1 | 1 | 1 | 1 | 1 | 0 |
Discussions | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
Presentations by students | 1 | 0 | 1 | 0 | 0 | 0 | 1 |
Oral Reports | 1 | 0 | 1 | 0 | 0 | 0 | 1 |
Cases studies | 0 | 1 | 0 | 1 | 1 | 1 | 0 |
Experiments | 0 | 0 | 1 | 0 | 0 | 0 | 0 |
Written reports | 0 | 0 | 1 | 0 | 0 | 1 | 0 |
Individual Projects | 0 | 0 | 0 | 1 | 0 | 0 | 0 |
Peer Review | 0 | 0 | 0 | 0 | 0 | 0 | 1 |
Formative Assessment and Course Activities
Ongoing performance assessment
Section 1
Activity Type | Content | Is Graded? |
---|---|---|
Discussion | Difference between Art and Creativity. Examples from your personal experience Tools to manage your attention: work with exercises above Is it true that an ideation stage is the very first step to take when starting your own business? If not, what needs to be done before? Idea diary: share your experience, was it useful? How to keep motivation to continue? Sharing your business ideas: is it risky for a founder? Why? Name and discuss principles of hypothesis thinking Name and comment on ideation tool you know. Did you have an experience with it? Where to take creativity? Your advice Lets find examples of “Steal like an artist” approach among startups Create a list of 5 business ideas you have ever had in your mind. Choose 1 and make an exhaustive list of the problems that are associated with the proposed business idea. |
0 |
Workshop | Break into teams, choose from the list below 1 tool to work with. Use the templates to create new business ideas. Summarize the results. Share your results and experience of using the template with other teams | 1 |
Exercise | Start an "Idea diary" (not necessarily business ideas): create a convenient place for notes (notion, pinterest, instagram, paper notebook, etc.). Note the time/place/circumstances of ideas coming, learn to write down ideas. Draw conclusions from 1 week's work: where, when, how, why new ideas arise and whether you can manage their flow. | 0 |
Section 2
Activity Type | Content | Is Graded? |
---|---|---|
Discussion | What are the basic steps in market research? What are the commonly used market research methods? What research question types can be asked in surveys? Should startup prefer primary or secondary research? |
0 |
Workshop | SWOT analysis: compare your business idea with competitors and market situation Get familiar with industry trends and reports: Find and create a list of 3 to 5 business research papers or trend reports in your industry |
0 |
Home written assignment | Market research doc: create a structure that is: 1-2 pages long Describes your business idea Contains the structure of your future research Contains a list of questions to answer during the research for each chapter proposed Contains links and references to data sources potentilly interesting to use in a research Its feasible: it should be a chance you may answer all the questions stated in the doc The doc format is designed and well structured |
1 |
Section 3
Activity Type | Content | Is Graded? |
---|---|---|
Oral test | Good or bad interview question? Useful or useless feedback? |
0 |
Workshop | Work on your customer profile using the Persona template. Make a client interview script with the help of the Problem-validation-script. | 1 |
Case study | Watch the video with the case study. This is an example of HOW NOT to take a customer discovery interview. Discuss what went wrong? | 0 |
Section 4
Activity Type | Content | Is Graded? |
---|---|---|
Workshop | Estimate your target market using the TAM-SAM-SOM template in MIRO. Explain the data. | 1 |
Case study | Learn a market sizing case: online babysitting service | 0 |
Section 5
Activity Type | Content | Is Graded? |
---|---|---|
Workshop | Use 3 tools from this lesson's theory that you are least familiar with or have not used at all. From each source, take one insight on the state of your project's market. (For example, the total size of your target market, a leading competitor, number of users, or a growing trend) | 0 |
Oral presentation | Take one tool from the list below and create a “how-to” guide to the service for your classmates. The guide could be done in a form of 1) video-instruction 2) text 3) visualized scheme 4) presentation. The guide must answer how to use a tool and give an example of its use on concrete case study. Studying the guide should take your reader not mach then 15 min. | 1 |
Section 6
Activity Type | Content | Is Graded? |
---|---|---|
Workshop | Exercises: Personal SWOT Analysis List of Personal Achievements Analysis of Motivating Activities Your Personal Vision |
0 |
Section 7
Activity Type | Content | Is Graded? |
---|---|---|
Pitch session | The final Market Research report should follow the structure discussed Content of the oral presentation may include: business description, market overview, main sources used in the research, competitors overview, monetization opportunity, market size, further stages of research or business work, team, comments on some challenges during the work |
1 |
Final assessment
Section 1
- For the final assessment, students should complete the Market Research paper.
- It should follow the market research paper structure, contain information about market volume (TAM SAM SOM), data must be gathered with help of data sources learnt.
- The paper should refer to market potential and give the basis to make business decisions, answer questions on how to start and develop your idea, what is your business model, target customer persona, product MVP etc.
- Grading criteria for the final project presentation:
- Market sizing has been carried out
- Customer segments are named
- Сompetitor analysis has been conducted
- At least 2 prominent data sources are used
- Customer discovery interviews conducted
- Future steps are mapped out
- The final report is visualized clearly and transparent
Section 2
Section 3
Section 4
Section 5
Section 6
Section 7
The retake exam
Section 1
- For the retake, students have to submit the results of the market sizing exercise with the TAM SAM SOM method in the form of a visual framework studied.
Section 2
Section 3
Section 4
Section 5
Section 6
Section 7